Handcrafted in Greater Sacramento
Three Traditions. One Delicious Experience.
Fresh, handcrafted empanadas inspired by Puerto Rican, Argentinian, and Venezuelan traditions — including signature fusion flavors and sweet creations.
The menu
Five ways to fall in love
Puerto Rican
Crisp, golden pastelillo-style pockets with savory sofrito fillings.
Argentinian
Baked, hand-braided edges with classic seasoned fillings.
Venezuelan
Crunchy cornmeal shells, gluten-light and full of flavor.
Fusion
Creative mash-ups where traditions meet.
Dessert
Sweet finishes — pineapple, guava, dulce de leche.
How ordering works
Fresh empanadas in three easy steps
01
Pick your favorites
Browse five categories and customize filling, size and quantity.
02
Choose a pickup time
Select a pickup spot, date and time that works for you.
03
Enjoy them fresh
Your empanadas are made to order and ready when you arrive.
Meet Brian
Made by hand, one fold at a time
[Placeholder] Brian's story goes here — what inspired him, the kitchens he grew up around, and why he loves sharing these three traditions with Sacramento.
Read the storyMade to order
Every batch is folded and cooked fresh for your pickup.
Your way
Choose fillings, sizes and special requests — or build an assorted box.
Custom orders
Planning something big? We'll build a tray around your crowd.
Upcoming pop-ups
Catch us around town
Sample events shown for demonstration.
Saturday, Nov 7 · 10 AM – 3 PM
Sample: Midtown Makers Market
Sample location, Midtown Sacramento
Friday, Nov 13 · 5 PM – 9 PM
Sample: Friday Night Food Truck Rally
Sample location, Elk Grove
Sunday, Dec 6 · 11 AM – 4 PM
Sample: Holiday Pop-Up Kitchen
Sample location, Roseville
Feeding a crowd?
Birthdays, office lunches, weddings — let's build an empanada spread your guests will talk about.
Start a Catering Inquiry